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All steaks served at OSSO Steakhouse are top grade 100% USDA Prime, or Certified Angus Beef, sourced by eight highly-qualified buyers. Only the finest of the finest cuts of beef are selected, producing the best steak that any restaurant in the country can buy. This is not a new process; it is a respected, time-honored technique of preparing high-quality beef. And the result is the best steak you have ever tasted.
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